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| Vol 72, No 2 (2025) |
Exploring final-year nursing students’ experiences in dysphagia management at an Eastern Cape University |
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Amanda Shusha, Siya C. Zingaye, Esona Phundulu, Awonke Ngqina, Refiloe V. Masinge, Khomotjo S. Kgare |
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| Vol 72, No 2 (2025) |
Feeding and swallowing difficulties in previously hospitalised premature infants in the neonatal intensive care unit: Perspectives from South African caregivers |
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Cynthia Sawasawa, Lavanya Naidoo, Salma Sheik Hoosen |
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| Vol 72, No 2 (2025) |
South African speech-language therapists’ views on dysphagia in head and neck cancer patients |
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Mishta Gungadeen, Jeannie van der Linde, Marien A. Graham, Bhavani S. Pillay |
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| Vol 72, No 2 (2025) |
Nursing personnel and speech-language therapists communication practices in dysphagia management |
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Alida de Beer, Athenkosi Mpiti, Zeenat Ganie, Lesedi Rakgase, Sinovuyo Mduzulwana, Aldon Barend |
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| Vol 72, No 2 (2025) |
Perceived readiness of South African community service speech–language therapists to manage complex paediatric dysphagia |
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Lavanya Naidoo, Cynthia Sawasawa, Nabeela Desai |
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| Vol 72, No 2 (2025) |
Feeding and swallowing in cerebral palsy: Caregiver burden, quality of life and support needs |
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Raquel Lewis, Michal Harty, Vivienne Norman |
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| Vol 72, No 2 (2025) |
A description of feeding and swallowing in neonates with hypoxic ischemic encephalopathy |
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Samantha Branfield, Natasha R. Rhoda, Janine Joemat, Vivienne Norman |
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| Vol 72, No 2 (2025) |
From delay to detection: Dysphagia patterns in tracheostomised ICU patients in South Africa |
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Nancy Barber |
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| Vol 72, No 2 (2025) |
Current trends and identified gaps in dysphagia research in Africa: A scoping review |
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Skye N. Adams, Kim Coutts |
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| Vol 72, No 2 (2025) |
Developing a FEES service in South Africa: Interdisciplinary reflections for dysphagia care |
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Nancy Barber, Timothy Capon, Marina de Lira de Gouveia, Nolitha Radebe |
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